Articles

Ally Majidu Makundi is a senior at Ndwika Girls Secondary School in Tanzania. At 20 years old, she shares with us her passion for agriculture, her ambitions, and her vision for the profession of farming, which she hopes to make more accessible to women.

SWISSAID aims to document its work as transparently and comprehensively as possible. Data expert Lukas Reinhard explains how SWISSAID collects its data – and why effective monitoring is so important.

The Bibi Fatima women’s group in India is a striking example: it has even received an award for its unique contributions to biodiversity. Farmer Bibi Jan shares her story.

Agroecology is not only key to global food security, but also to gender equality: it makes women farmers more independent, gives them a voice and secures their access to land and to other resources. SWISSAID gender expert Valentina Maggiulli explains exactly how. 

The war in Iran and the closure of the Strait of Hormuz highlight once again: our global agricultural system is heavily reliant on fossil fuels for transportation purposes or to produce fertilisers. A dependency that renders it quite fragile – and results in serious consequences: the oil shortages are likely to exacerbate hunger worldwide, including in our partner countries.

A new IPES-FOOD report warns that digital innovation in agriculture must not come at the expense of the environment or people. A SWISSAID project in Ecuador and Colombia points the way towards a more equitable approach to digital agroecology.

In the heart of the Boyacá mountains, the El Convite Campesino association is transforming agroecology into an act of resistance and pride.

A devastating earthquake on 28 March 2025 destroyed lives and livelihoods in Myanmar. One year later, survivors at Inle Lake speak about loss, solidarity – and the long road back to a normal life.

Our 2025–2028 strategy reaffirms a fundamental conviction: solutions come from the ground. Discover how we are committing to sustainable food systems and thereby fighting hunger.

Violence against women remains a major global challenge. How can we design more effective and sustainable prevention efforts? Join us for a webinar on 9 March 2026 about a new approach we developed in India: engaging law schools to act against gender-based violence. Register now!

How can agroecology lead to healthier diets, gender equity, decent livelihoods, and climate resilience in India? An upcoming webinar on 9 February 2026 with development and agriculture experts presents key learnings and best practices.

We spoke to Mariana Córdoba, Country Representative of SWISSAID Colombia, about gender-based violence in the country – and how SWISSAID supports local communities to prevent and heal from it.

As part of the ‘16 Days Against Violence Against Women’ campaign, SWISSAID and the Centre for Gender Studies at the University of Bern organised a public event in Bern on the topic of violence against women in Colombia and Ecuador. The programme was varied and exciting, featuring video reports, the results of a study and a panel discussion with experts who addressed the causes of violence, the role of women’s organisations and research.

Regenerative agriculture has become an increasingly important topic in public debates on sustainability. In a publication, SWISSAID takes a closer look, explains what the approach is about and how it can contribute to fighting climate change.

29.9.2025 | The London Bullion Market Association (LBMA) has finally tightened its standards and will thus provide greater transparency from 2026 onwards. However, SWISSAID notes that the changes are still insufficient and that further adjustments are necessary.

In the Indian state of Karnataka, a group of women has achieved an incredible feat: they revived the cultivation of millet, an ancient, long-forgotten native grain. This SWISSAID partner project has now won the prestigious “Equator Prize 2025” from the United Nations Development Program.

Women are the driving force when it comes to food security. In order for them to reach their full potential in the Global South, there is still work to be done in terms of equality. And achieving that goal is easier collectively than alone, says Valentina Maggiulli, SWISSAID’s expert on equality.

Local and resource-friendly, agroecology is a method of soil cultivation that is resilient to climate change and reduces farmers’ dependence on chemical fertilisers. Despite this, it remains overshadowed by industrial agriculture. Francesco Ajena, SWISSAID’s Agroecology Advisor, is convinced that agroecology can serve as a lever for systemic change.

Emergency aid is more important than ever in today’s global context. SWISSAID sees this in its daily work. We are focussing on immediate aid, long-term solutions and close cooperation on the ground. A conversation with Daniel Ott Fröhlicher, SWISSAID’s emergency aid expert.

SWISSAID is currently analysing extensive data on the gold sector in each country across the continent. We recently published an analysis of Botswana. The results will be released country by country and can be consulted on the africangoldreport.org website.

Between 2020 and 2022, the world was shaken to its core. For SWISSAID and its partner countries, the Covid-19 pandemic was not just a health crisis: it also exposed the vulnerabilities of our global food system.

SWISSAID’s annual conference took place on 5 June 2025. On this occasion, the annual financial statements were approved by all members of the Committee and the Foundation Board present. Find out more about the results and the 2024 annual financial statements here.

Agroecological farming methods are crucial in the fight against hunger in the poorest regions of the world. SWISSAID has been working with this sustainable approach for decades now, and received validation for it in 2024.

Today, agroecology is a scientifically recognised and evidence-based approach to combating hunger. SWISSAID first learned about and came to appreciate the method decades ago thanks to our partner organisations in the Global South. The dialogues we have built through these partnerships were a central point of our work in 2024, and we aim to expand on this further through to 2028.

SWISSAID has been committed to the fight against hunger for over 75 years. Much has been achieved — and yet, strong headwinds persist. Read the editorial by Fabian Molina, President of SWISSAID.

Global solidarity is more important than ever in the face of numerous crises. And yet, the Swiss parliament has decided to make drastic cuts to development cooperation. A look back at 2024 — and a vision for how we can change course — by Markus Allemann, Executive Director of SWISSAID.

After the devastating earthquake in Myanmar, many people are in great need. We are on the ground helping affected families with urgently needed relief supplies.

SWISSAID hosted a webinar on 24 April 2025 to mark the publication of “Seeds at Risk”. The central importance of seeds for our food systems was discussed.

SWISSAID co-published Seeds at risk, a powerful appeal for the vital role of farmers’ seeds in food security and biodiversity preservation. Through a North-South perspective, the authors shed light on the pressure large corporations exert on farmers to adopt industrial seeds and secure lucrative patents. The publication was launched with a webinar in which the key findings and ways of resistance were discussed.

The Nicaraguan government closed the SWISSAID office on 28th March 2025. Our organisation is thus forced to leave the country and end its support for the population, which we deeply regret. Many other NGOs are suffering the same fate.

No other country has as many child marriages as India. One girl who escaped this tragic fate is Shyamal Balaji Lohar. Thanks to support from SWISSAID, she is now able to attend school. Her dream is to become a nurse and be financially independent.

Equal rights for men and women require training in leadership roles. Only then can patriarchal structures be questioned and broken down. One of the success stories of different gender projects during the last five years in Tanzania shows how this works: the women are more self-confident, hold leadership positions and are more economically independent.

15.11.2024 | Torrential rains have plunged the Chocó region on Colombia’s Pacific coast into a major humanitarian crisis. Tens of thousands of families, including beneficiaries of SWISSAID projects, are severely affected.

Colombia has adopted its first national policy on agroecology. With this clear commitment to agroecology, Colombia is heralding a comprehensive transformation of its agricultural systems and paving the way for more sustainable agriculture. SWISSAID has accompanied and supported this process.

The Sufosec Alliance, of which SWISSAID is a member, has published a nutrition report  called «Sustainable nutrition starts locally». Based on data from around 125,000 households, it provides scientific evidence of the importance of agroecology in the fight against hunger. 

03.10.2024 | Severe flooding has hit the Sahel region in recent weeks. The normally longed-for rainy season is now leading to another critical situation in Niger. Further support is urgently needed!

In Tanzania, smallholder farming families grapple daily with the repercussions of climate change. Hunger and poverty are widespread. Yet, amidst these challenges, there is hope: New research findings indicate that agroecological practices, supported by innovative apps, can make a significant difference. A glimpse into Tanzanian field research.

14.10.2024 | The Alliance for Sustainable Food Systems (Sufosec) will present its second report on the state of food security and agroecology on October 14. To mark the occasion, its six member organizations, including SWISSAID, are organizing an event at the Politforum in Bern. You are cordially invited to attend.

Crises, climate change and the concentration of markets are driving up food prices. In Chad, for example, a kilo of rice now costs twice as much as it did a year ago. The situation is similar in India and Myanmar. The way out of hunger is through local, sustainable agriculture.

Genetic engineering is often propagated as a solution to hunger in the world, but only leads to more patents and market power for agricultural corporations. Small farmers have a much better chance of achieving food sovereignty through seed diversity and agroecology. That is why the Food Protection Initiative was launched on September 2024: to ensure that GMO-free food continues to be available in Switzerland.

In Tanzania, SWISSAID uses agroecological methods to improve the living conditions of smallholder farming families. Thanks to local materials and biopesticides, farmers have been able to improve their harvests and thus increase their income. Women benefit from greater recognition and economic advantages.

10.06.2024 | The SWISSAID General Assembly has heralded the end of Bastienne Joerchel’s term of office as Co-President of SWISSAID. Fabian Molina will now take over the presidency of the Foundation alone.

The UN Special Rapporteur on the right to food, Michael Fakhri, points out a central problem: The demands of Switzerland and other countries threaten the farmer seed systems in the countries of the South, which are crucial for food security.

With political crises and climate change exacerbating hunger in Chad and Niger, SWISSAID provided once more emergency aid in 2023 to alleviate the worst of the situation and avoid endangering years of reconstruction work in the country.

Biodiversity is at risk: of the original 6,500 plant varieties, just 150 are still cultivated today. Both humans and the environment suffer from this loss. Smallholders, scientists and politicians are working with SWISSAID to bring the old varieties back to life. This is part of our approach to ensuring greater food security.

In 2023, SWISSAID succeeded in increasing the inflow of funds from donations and project contributions while also further diversifying its financing. With convincing projects and programmes, new partnerships were launched with foundations, and funds were acquired from governments. Compared to the previous year, we achieved growth of 10%.

2023 was another very eventful year. On the Gurten, Bern’s local mountain, we celebrated our 75th anniversary in the fight against poverty and hunger, looking back on the many highlights of this period. At the same time, however, crisis situations in the Global South escalated once again. The editorial by Bastienne Joerchel and Fabian Molina, co-presidents of SWISSAID.

Our focus is no longer on reconstruction aid and orphans in post-war Europe, but on climate-related crises and adaptation aid for smallholder farmers in our nine countries around the world. The misery and urgency of that time is the legacy that we are still cultivating and living today. A look back at the year 2023 by Markus Allemann, Executive Director of SWISSAID.

As an expert in the fields of agroecology and gender equality, SWISSAID works in nine countries. On the ground and in close cooperation with local partners, we promote initiatives by people who are independently seeking a way out of poverty.

While the conflict in Ukraine acted as a shockwave to the global food system as early as 2022, its aftershocks continue to weaken the most vulnerable populations in Africa and Asia. At SWISSAID, we combine emergency relief with sustainable solutions to break free from this harmful dependency.

30.5.2024 | According to a new study, between 321 and 474 tons of artisanal gold are produced annually in Africa without being declared, and at least 435 tons of gold were smuggled from the African continent in 2022 alone. These are significant figures that represent a significant loss of revenue for many African states. This lack of state control reflects other problems: corruption, financing of armed conflicts or human rights violations.

The hurricane that swept across East Africa at the beginning of May caused severe flooding. Around 5,000 people are affected in our project areas in Tanzania. SWISSAID is active on the ground and is providing people with emergency aid. We are distributing food, seeds and tools for the reconstruction of fish ponds, fields and houses.

For SWISSAID, agroecology is the sustainable solution for improving food security. While conditions vary from one part of the world to another, the challenges faced by smallholder farmers and the consequences of global warming are felt everywhere. Speakers from the North, the South, and across the globe share their perspectives. To fight hunger.

Hundreds of millions of people are involved in the gold trade. From mining to importing, processing and selling, the precious metal is omnipresent in our society. Marc Ummel, gold expert at SWISSAID, expresses his doubts about ethics in this field and the improvements that still need to be made.

SWISSAID is committed to a more responsible raw materials sector. This includes both the countries of the South, whose soils are rich in precious metals, and the countries of the North, the main exporters of raw materials.

SWISSAID invites you to a discussion on April 25, 2024 at 12.30 p.m. about the challenges farmers face and the solutions offered by agroecology. A change of perspective and an exchange of experiences in Switzerland and the Global South will share how sustainable food systems can be developed.

Agroecology is at the heart of all our projects. It is the foundation of our work. The multi-layered approach of agroecology strengthens the natural cycles in the ecosystem, conserves resources such as soil and reduces dependence on external factors such as chemical fertilisers. In addition, the cultivation method strengthens the fields and thus the farming families against the effects of climate change.

Goats are an important pillar of many SWISSAID projects in Chad. Not only do they provide smallholder families in the Global South with vitamin-rich food, their manure also improves the harvest. And thus independence for many.

What means Agrobiodiversity? Warlier it is for the globale Food system increasingly important? And what is the effect it global warming? These and other questions are answered in the brochure «Agrobiodiversity on the plate» which was published on the occasion of World Food Day.

16.10.23 | Access to healthy and sustainable food is still far from being a given for all people. In an interview, Kavita Gandhi, head of the SWISSAID coordination office in India, explains why agrobiodiversity is particularly important in combating hunger in the face of climate change.

2.10.23 | It is a breakthrough in transparency in the gold sector: The 33 mining companies that are members of the World Gold Council (WGC) will in future disclose the identity of their partner refineries and their locations, at least once a year. SWISSAID is very pleased with this announcement. Our organization had made this recommendation, among others, in a report published in March 2023.

26.9.23 | Hunger, climate change and agroecology are our core issues. In October, we are taking a closer look at these in the form of events, forums, meetings and publications, and are campaigning for sustainable and social agriculture throughout Switzerland. Many events will take place as part of the “Days of Agroecology”. An overview.

Heat, floods, desertification: The consequences of the climate crisis are being felt particularly strongly on the African continent. This is driving millions of people into poverty and flight. How SWISSAID’s work is creating hope together with the local population.

Niger is undergoing profound political upheaval. For years, the country’s inhabitants have been facing a multitude of security challenges and a difficult food situation. These crises are compounded by an acute drought, which has prompted people to fear the worst.

Despite the tense situation that Myanmar has been experiencing for the past few years, SWISSAID continues its development projects in agroecology and women’s empowerment. With the same objective of providing assistance to the populations in greatest need, Daniele Polini, the program manager in Myanmar, explains the current state of the country and reports on the progress of the projects.

In February 2022, what many had thought impossible actually happened, and war broke out in Europe. Putin’s invasion is not only having a catastrophic effect on Ukraine – it’s also fuelling world hunger. SWISSAID is helping with emergency aid and with ensuring more crisis-resistant agriculture for the long term.

Economy, efficiency and trust – this has been SWISSAID’s magic formula for 75 years. A look back at the year 2022 by Markus Allemann, Director of SWISSAID, on the occasion of the publication of the 2022 Annual Report.

Hunger is gaining ground. This is the unfortunate finding of the echoes of the field staff and the Sufosec study. The climate crisis, the consequences of Covid-19 and the war in Ukraine make life difficult for the populations. Read the editorial by Bastienne Joerchel and Fabian Molina, co-presidents of SWISSAID, on the annual report 2022.

SWISSAID supports the Climate Protection Act. Poor countries in the South are particularly exposed to the consequences of global warming: The increasingly frequent droughts and heavy rainfall there are making people’s already precarious living conditions more difficult. With a YES vote on June 18, Switzerland commits to achieving the net zero emissions target by 2050 and thus takes a step towards greater climate justice.

Alongside its work in the field to support farmers in preserving their traditional seed varieties, SWISSAID is also involved in the political arena, both internationally and in Switzerland. It is only by recognizing farmers’ rights to seeds and the value of the work of seed keepers that sustainable improvements can be achieved.

30.03.2023 | Many refineries hide behind business secrecy when questioned about the origin of the gold they process. But SWISSAID managed to uncover more than 140 business relationships between African industrial gold mines and refineries. Its report on the topic involved meticulous documentary work and is a plea for more transparency.

The latest report from the Intergovernmental Panel on Climate Change calls for immediate action. It underlines that climate risks and their impacts are occurring sooner and are greater than previously assumed. The 1.5 degree target can hardly be achieved if no effective measures and decisions are taken.

Swissaid is committed to ensuring that Switzerland continues to reduce its high per capita CO2 emissions and that it proactively tackles the net-zero emissions target. As a rich and innovative country, Switzerland could set a shining example in this area and thus send a clear signal for climate justice.

Industrialized countries are primarily responsible for climate change, but it is mainly the populations of the South who suffer. Niger is particularly hard hit. In an interview, Sonja Tschirren, SWISSAID’s Climate Officer, explains the reasons for this situation, how bleak the outlook is, and what responsibility Switzerland must shoulder.

21.10.2022 | The question is not whether there is a global food crisis. The question is to what extent it is worsening and how to reverse this trend. This has been the subject of a conference on October 21 at the House of Religions in Bern.

The food report published by the Sufosec Alliance on the occasion of World Food Day on 16 October 2022 shows shocking results. It highlights the dramatic increase in hunger in the world with figures and testimonies from those affected in the South. But it also gives hope and shows a way out of the hunger crisis. For example, with agroecology.

3.10.2022 | In autumn 2021, we followed Yaya, Marceline and Esther, women farmers in Chad, who received support from SWISSAID through its Women’s Empowerment Project. One year later, the aid provided has enabled these women to improve their living conditions and those of their families, and to fight against hunger. In video and in pictures, they tell us about their situation one year later.

6.9.2022 | What is agroecology? If you regularly read our articles, you probably know it. But this concept of ecological agriculture is not known by everyone. That’s why the association Agroecology works! is organizing for the second time in October the Agroecology Days. Events, forums and meetings are intended to reach a broad public. So that the transformation of food systems will soon be a reality!

On June 13, SWISSAID Geneva and Jai Jagat International invite you to a roundtable discussion on the challenges that international trade rules represent for peasant families. Starting from an international level, the discussion will focus on the specific case of India.

For almost 75 years, SWISSAID has been fighting for a world in which hunger no longer exists. Agroecology is SWISSAID’s solution of choice for achieving this ambitious goal. Thanks to this method of sustainable agriculture, many farming families have managed to reduce their outgoings and secure their food supply while respecting the environment at the same time.

Is it really possible to invest money in a sustainable way? Yes, but only if it’s in the right hands. And this is why SWISSAID chooses the asset management company Arete Ethik Invest. Managing Director Roman Limacher provides information on values and “greenwashing”, and explains why it’s about more than just a few exclusion criteria.

Faced with the multiplication of global crises, populations in the Global South are particularly vulnerable. In this context, SWISSAID deploys rapid and effective emergency relief, without ever losing sight of long-term action.

A look back at the year 2021 by Markus Allemann, Managing Director of SWISSAID, on the occasion of the publication of the Annual Report 2021.

Two years of pandemic, followed by war in Europe. The terrible conflict has consequences that extend far beyond Ukraine. Rising food prices in particular are threatening the livelihoods of the poorest in the Global South, and causing existing inequalities to increase. The editorial by Bastienne Joerchel and Fabian Molina, Co-Presidents of SWISSAID, on the 2021 annual report.

A delegation of six Swiss parliamentarians and the director of Alliance Sud visited Tanzania to learn about several SWISSAID projects.

28.04.2022 | In the Ecuadorian Andes, SWISSAID supports women farmers in producing in an agroecological way, as well as in marketing their products on the markets and raising awareness among the urban population. Paul Van Mele went to the province of Tungurahua in Ecuador and took part in a training course for women farmers on how to market their products. An amazing performance that he recounts in an article on agroinsight.com. Here is his story.   

Four questions for Simon Degelo: the responsible officer for food sovereignty and seed policy at SWISSAID talks about seed policies in Switzerland and the countries in the South, and the impact these restrictive rules have on smallholder farmers.

07.03.2022 | SWISSAID is saddened by the developments in the situation between Russia and Ukraine. We express our solidarity with the civilian population in distress.

New genetic technologies are often presented as a solution to problems related to agriculture; global warming, pesticides, loss of biodiversity and soil fertility. According to SWISSAID, this is not the right approach.

28.2.22 | The Intergovernmental Panel on Climate Change (IPCC) is releasing the second part of its climate report today. It takes stock of the situation and the prospects for climate change. SWISSAID is particularly attentive to this report since the health of the planet has a direct influence on the health of rural populations in the South.

The fight against hunger is multi-faceted. It starts with women being able to inherit and own land. This is what Isabela, a farmer from Guinea-Bissau, is fighting for. With the help of SWISSAID, she has broken through the patriarchal traditions in her country.

12.11.2021 | Today, COP26 in Glasgow comes to an end. While we wait for the outcome of the negotiations, Ibrahim Hamadou, a staff member of SWISSAID Niger, gives his perspective. He reports from an African country that has been suffering the consequences of climate change for many years.

26.10.21 | The network “Agroecology works!” has organized the “Agroecology Days”, a serie of events based on agroecology. These will take place from 1 to 6 November at various locations in Switzerland, as well as online. The programme includes 30 different events, which are co-sponsored by SWISSAID. The events aim to provide information about the many facets of agroecology and show how important it is for sustainable change in our food systems.

For many families in Chad, there is often only one meal a day – little enough for the hard work in the fields. But without work, there is no harvest. Women in particular suffer greatly; they are often responsible for the family’s survival and take care of the household chores and work. The famine also often leads to disputes among the farming families. SWISSAID helps families in Chad to fight hunger and prevent conflicts.

Millions of people in Chad – often the women – produce their own food while the men work in the city. Due to the difficult climatic conditions, growing their own crops is often not enough to feed the family, and many people suffer from hunger. This is also the case for Esther and her family. SWISSAID is working on the ground to help these people.

Women in Chad bear a heavy burden: they often provide for their families, mainly their children, on their own, without having the rights and means to do so. This is the case of Yaya Adoum. Despite her hard work, this widowed peasant woman was unable to provide for her family. With the support of a SWISSAID project, she found a way to fight hunger.

SWISSAID met with six women farmers from the South and from Switzerland. The aim was to give a voice to those who are in daily contact with the land and are working hard to feed the community. A report, which was handed over to Christian Hofer, Director of the Federal Office for Agriculture, on the eve of the Summit, describes their struggle and highlights the benefits of agroecology.